American Range Full Size Convection Oven With Legs MSD-1-GG

Description The American Range MSD-HE is a high-efficiency commercial convection oven engineered for reliability, consistent baking performance, and heavy-duty kitchen environments. Designed for restaurants, bakeries, and foodservice operations, this ENERGY STAR® certified oven delivers powerful heat output while maintaining excellent energy efficiency. Featuring a durable stainless steel exterior and porcelainized interior, the MSD-HE is built for long-term durability and easy cleaning. Its high-performance ½ HP two-speed fan ensures even heat distribution throughout the cavity, producing consistent results for baking, roasting, and cooking a wide range of menu items. With a temperature range of 200°F to 500°F, thermostatic controls, and a convenient 1-hour timer, operators can maintain precise cooking conditions for optimal results. The spacious interior accommodates five full-size sheet pans (18″ × 26″), making it ideal for high-volume commercial kitchens. The oven also features 50/50 double glass doors with a 135° swing, allowing easy one-handed operation and clear visibility of food during cooking. ENERGY STAR® certification helps reduce energy consumption without sacrificing performance. Key Features 54,000 BTU high-efficiency gas convection oven ENERGY STAR® certified for improved energy savings Temperature range: 200°F – 500°F ½ HP two-speed fan motor for even heat distribution Five chrome racks with multiple rack positions Fits 18″ × 26″ sheet pans or 12″ × 20″ hotel pans Stainless steel front, sides, and top for durability Porcelainized interior for easy cleaning 50/50 glass doors with 135° swing for convenient access 1-hour timer and cool-down mode Electronic spark ignition Made for demanding commercial kitchen environments