Specs Brandikon Description STANDARD FEATURES • The Ikon ” Salamander Broiler”provides 3- level broiling positions • Stainless Steel front and Sides • 35,000 BTU Infra-red burner • Manual gas control from 300°F to 750°F • Standing pilot igniton system • Full width broiler pan • 3/4” rear gas connection with regulator • 3 Position Adjustable spring balanced rack • Ball grip handle on adjustable rack for ease and comfort • Ready to mount over any Ikon 36, 60 inch range • 4” adjustable height, non-skid SS Legs included for countertop operation • Available in Natural gas(NG) or Liquid propane(LP). A conversion kit is supplied with each unit
